Cobble it together and gobble it up!

Friday 8 July 2011

Frankfurter and Spaghetti tricky dinner

Apologies for the quality of the photo, they steamed up the lens I think.
I saw this idea on a random blog cruising http://www.shescribes.com/2010/10/healthy-halloween-recipes-from-weelicious-coms-catherine-mccord.html and I had been looking for something slightly science-y to do with the boys today so thought this would be fun. They were pretty confused!
In case you aren't sure how this 'trick' is done, you push the uncooked spaghetti through the cold frankfurters and then boil it in water as usual until the spaghetti in soft.
I served it with a plain tomato sauce.

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