Cobble it together and gobble it up!

Friday, 28 October 2011

Strawberry and Raspberry Ice cream cake



Make a regular sponge and cut in half. Get a tub of vanilla ice cream and spoon through a punnet of raspberries. Cut a punnets worth of strawberries in half.
Compile in a lined cake tin and freeze. 
Take out 10mins before you wish to slice and serve.


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