This is a recipe from a friend who came to stay bearing gifts of a whole tin of these yummy flapjack type cocounutty thingys, which she called Diggers.
I added some craisins and we renamed them Crazy Diggers;
Mix together 120g plain flour, 225g caster sugar, 100g oats and 80g desicated coconut and 80g cinnamon coated craisins. Melt 120g butter with 1 tbsp golden syrup. Mix 1 tsp bicarb with 2tbsp boiling water and put this into the melted butter mix. Combine all the above and press into a lined baking tray.
Cook in a preheated oven at 160*c for 20mins.
Allow to cool a little before cutting into small squares, then allow to cool completely before removing from the baking tray.
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